About Arcoora Kitchen
Arcoora Kitchen operates as a central hub for dining and culinary activities within the Arcoora Arts and Eco-Retreat. Located in Warrazambil Creek, the facility offers professional cooking infrastructure designed to accommodate the needs of large groups and residential workshops. The kitchen emphasises seasonal produce and supports local food systems, providing a functional space for participants to share meals during their stay in the Kyogle hinterland.
Situated near the Border Ranges National Park, this venue serves as a practical base for visitors exploring the natural landscapes of northern New South Wales. The community-led model ensures that the kitchen remains accessible for diverse events, from educational seminars to wellness gatherings. By offering both catered services and self-catering hire, the establishment meets the specific requirements of regional tourism and local community engagement projects.