Charcoal House

Charcoal House provides a focused menu in Waterford West, specialising in the traditional preparation of meats over open flames. The menu highlights various Middle Eastern specialities, including kebabs, skewers, and grilled chicken, typically accompanied by sides such as hummus, tabbouleh, and fresh flatbreads. The kitchen utilises charcoal to impart a distinct smokiness and texture to the dishes, maintaining traditional culinary practices from the region. Situated near the Logan River, this establishment offers a straightforward environment suitable for both dine-in patrons and takeaway orders. Residents of Waterford West and the broader Logan region visit for the consistent quality of the grilled meats and the emphasis on Iraqi and Middle Eastern flavours. The restaurant serves as a functional choice for those seeking substantial, protein-focused meals. Its location provides easy access for local families and groups requiring a reliable dining option.