Farine & Co

Farine & Co operates as a boutique bakery and cafe located in the suburb of Albion. The establishment focuses on traditional French baking techniques to produce a variety of sourdough loaves, croissants, and delicate pastries daily. Patrons find a selection of breakfast and lunch options that emphasise fresh, seasonal produce alongside a dedicated coffee program. The interior provides a functional space for residents and visitors to consume meals on-site or collect items for takeaway. Situated near the Allan Border Field, this Albion venue serves as a central point for the local community seeking quality baked goods. The menu includes staples like almond croissants and pain au chocolat, while the kitchen prepares savoury dishes suitable for mid-morning dining. Its position in the inner-north of Brisbane makes it accessible for those commuting or visiting the nearby sporting precinct. The business maintains a consistent schedule to provide fresh bread and caffeine options throughout the week.