Southern Smokehouse

Southern Smokehouse provides a range of slow-cooked meats and traditional barbecue sides to the Southport community. The kitchen focuses on standard smoking techniques to prepare brisket, ribs, and pulled pork, catering to those who prefer hearty meals. Located near the Broadwater Parklands, the restaurant serves as a convenient stop for locals and visitors exploring the northern end of the Gold Coast. The menu includes various platters and individual servings designed for different appetite sizes. The establishment offers both indoor seating and takeaway services to accommodate different dining preferences. Customers can find classic accompaniments such as coleslaw, corn, and seasoned chips alongside the main meat selections. As a dedicated barbecue venue in the 4215 postcode, it fills a specific niche for protein-focused dining within the local culinary landscape. Regular service hours support both lunch and dinner crowds looking for consistent food quality and traditional smokehouse flavours.