Every seafood restaurant on this list is ABN-verified against the Australian Business Register. Tap a listing for opening hours, contact details, and what they're best known for.
Patina at Customs House serves seasonal Australian cuisine featuring local produce and seafood in a historic riverside setting within the Brisbane central business district.
Rothwell’s Bar & Grill serves steakhouse classics and fresh seafood in a heritage-inspired setting located within the heart of the Brisbane City central business district.
This steakhouse in Brisbane City serves premium cuts of beef and an extensive wine list within the historic Port Office Building, focusing on high-quality Australian produce and service.
Tillerman serves premium Australian seafood and seasonal produce in an open-air dining room overlooking the Brisbane River at the Riverside Centre precinct in Brisbane City.
Blackbird Bar, Dining & Events provides waterfront dining and function spaces in Brisbane City, focusing on wood-fired cooking and an extensive cocktail menu overlooking the Brisbane River.
Aloria offers a premium wood-fired dining experience in Brisbane City, focusing on high-quality Australian seafood and grilled meats paired with an extensive international wine selection.
Criterion Tavern serves classic pub meals and beverages in a central location, catering to office workers and sports fans through its extensive bar and dining facilities.
Jimmy’s On The Mall provides twenty-four-hour dining and bar services in the heart of Brisbane City, offering a diverse menu from breakfast through to late-night drinks.
Riverbar & Kitchen provides waterfront dining and drinks in Brisbane City, offering a relaxed outdoor environment with views overlooking the Brisbane River and the Story Bridge.
Stilts Dining provides a modern Australian culinary experience within The Westin Brisbane, focusing on seasonal ingredients and elevated views across the city skyline for breakfast and dinner services.
Brisbane City Markets at Reddacliff Place provides fresh local produce, artisan provisions, and diverse street food options every Wednesday in the heart of the central business district.