Banneton operates a wood-fired bakery in Woolloongabba, specialising in traditional sourdough breads, handcrafted pastries, and light lunch options using natural fermentation processes and high-quality local ingredients.
About Banneton
Banneton provides a dedicated bakery experience in the inner-city suburb of Woolloongabba. Situated within walking distance of The Gabba stadium, the establishment serves as a hub for locals seeking high-quality baked goods. The menu focuses on traditional methods, avoiding artificial additives and focusing on slow fermentation. Customers can find a variety of items ranging from crusty loaves to seasonal fruit tarts. The layout allows visitors to observe the baking process, reinforcing a commitment to transparency and craft.
The product range features several varieties of sourdough, including rye and wholemeal options, alongside classic baguettes. Beyond bread, the bakery offers a rotating selection of croissants, danishes, and savoury tarts suitable for breakfast or lunch. Hot beverages and coffee complement the food menu. This Woolloongabba location prioritises consistent quality and traditional textures, making it a reliable choice for those who appreciate the technical aspects of artisanal baking and European pastry traditions.
Frequently asked
What is Banneton best for?
Local residents seeking daily fresh bread, Breakfast and coffee on the go, Fans of authentic European-style baking
How do I contact Banneton?
You can reach them by phone +61 7 3393 2111.
Where is Banneton?
Banneton is located in Woolloongabba, QLD 4102.