Modern Australian in Tamborine Mountain — Hickory

Hickory provides a focused dining experience on Tamborine Mountain, specialising in wood-fired meats, seasonal local produce and a curated selection of cocktails and regional beverages for visitors and locals.

Hickory offers a refined approach to wood-fired cuisine within the scenic setting of Tamborine Mountain. The kitchen emphasises slow-cooked meats and contemporary Australian dishes prepared using traditional smoking methods. This establishment prioritises high-quality cuts of protein and seasonal vegetables, sourcing many components from producers within the surrounding hinterland. The interior provides a relaxed space suitable for evening dining after a day spent exploring the nearby Curtis Falls walking track. The beverage menu complements the food offerings with a significant focus on Australian spirits and craft beers.

Great for small groups seeking intimate dining, enthusiasts of smoked and grilled meats, visitors exploring the scenic rim region.

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