Stanley Restaurant serves Cantonese cuisine in a restored two-storey heritage building at Howard Smith Wharves, offering riverfront dining and a menu focused on fresh local seafood and…
Stanley Restaurant serves Cantonese cuisine in a restored two-storey heritage building at Howard Smith Wharves, offering riverfront dining and a menu focused on fresh local seafood and traditional techniques.
Stanley Restaurant occupies a prominent position within the Howard Smith Wharves precinct in Brisbane City. The venue operates out of a refurbished heritage-listed building, providing diners with views of the Brisbane River. The kitchen focuses on Cantonese flavours, utilising seasonal Australian produce and local seafood. Patrons can choose from various dining spaces, including the main dining room and outdoor areas, which offer a direct outlook toward the Story Bridge. The menu features a range of traditional dishes including dim sum, roast meats, and live seafood prepared with classic techniques.
Great for upscale group dining and celebrations, corporate lunches and business meetings, fans of traditional cantonese flavours.
Stanley Restaurant serves Cantonese cuisine in a restored two-storey heritage building at Howard Smith Wharves, offering riverfront dining and a menu focused on fresh local seafood and traditional techniques.
Great for upscale group dining and celebrations, corporate lunches and business meetings, fans of traditional cantonese flavours.