The Long Apron provides a fine-dining experience in Montville, focusing on contemporary Australian cuisine made with seasonal ingredients sourced from the surrounding Sunshine Coast…
The Long Apron provides a fine-dining experience in Montville, focusing on contemporary Australian cuisine made with seasonal ingredients sourced from the surrounding Sunshine Coast Hinterland region.
The Long Apron is a destination restaurant located within the Spicers Clovelly Estate in Montville. It offers a menu that emphasises regionality, utilising produce from local farmers and the onsite kitchen garden. The kitchen team focuses on technical precision to deliver dishes that reflect the landscape of the Sunshine Coast Hinterland. Diners can choose from multi-course tasting menus or à la carte options, complemented by an extensive wine list featuring both Australian and international labels. Situated a short drive from Kondalilla National Park, the restaurant provides a quiet atmosphere for lunch or dinner.
Great for couples celebrating special anniversary milestones, diners seeking high-end regional culinary experiences, visitors staying at spicers clovelly estate.
The Long Apron provides a fine-dining experience in Montville, focusing on contemporary Australian cuisine made with seasonal ingredients sourced from the surrounding Sunshine Coast Hinterland region.
Great for couples celebrating special anniversary milestones, diners seeking high-end regional culinary experiences, visitors staying at spicers clovelly estate.