The Paddock Restaurant serves modern Australian cuisine featuring locally sourced ingredients from the Gold Coast Hinterland and focuses on sustainable dining within the grounds of…
The Paddock Restaurant serves modern Australian cuisine featuring locally sourced ingredients from the Gold Coast Hinterland and focuses on sustainable dining within the grounds of Beechmont Estate.
The Paddock Restaurant operates as a destination dining venue in Beechmont, focusing on a paddock-to-plate philosophy. The kitchen prioritises ingredients harvested from onsite gardens and nearby Scenic Rim suppliers. This approach ensures the menu changes frequently to reflect the current growing season and available regional produce. Guests dine in a setting that overlooks the hills of the Gold Coast Hinterland, providing a direct connection between the landscape and the food served. Located near the entrance to Lamington National Park, the restaurant caters to visitors exploring the natural trails and volcanic plateaus of the region.
Great for special occasion and destination dining, supporters of local agricultural producers, couples seeking quiet rural escapes.
The Paddock Restaurant serves modern Australian cuisine featuring locally sourced ingredients from the Gold Coast Hinterland and focuses on sustainable dining within the grounds of Beechmont Estate.
Great for special occasion and destination dining, supporters of local agricultural producers, couples seeking quiet rural escapes.