Donna Chang serves modern Chinese cuisine within a heritage-listed building in Brisbane City, focusing on wood-fired cooking techniques and premium local ingredients for lunch and dinner…
Donna Chang serves modern Chinese cuisine within a heritage-listed building in Brisbane City, focusing on wood-fired cooking techniques and premium local ingredients for lunch and dinner service.
Donna Chang occupies a restored 1920s bank building in the heart of Brisbane City, offering a refined dining experience that combines traditional Sichuan and Cantonese techniques with contemporary Australian produce. The menu features dim sum, live seafood from the tank, and meats prepared over a wood-fired grill. Diners can expect dishes like roasted duck, stir-fried Wagyu, and various handmade dumplings served in a high-ceilinged dining room featuring marble finishes and chandeliers. Located a short walk from the Queen Street Mall, this venue caters to both casual visitors and those seeking a formal dining environment.
Great for professional business lunches and corporate events, special occasion dinners and group celebrations, enthusiasts of modern sichuan and cantonese flavours.
Donna Chang serves modern Chinese cuisine within a heritage-listed building in Brisbane City, focusing on wood-fired cooking techniques and premium local ingredients for lunch and dinner service.
Great for professional business lunches and corporate events, special occasion dinners and group celebrations, enthusiasts of modern sichuan and cantonese flavours.